The Evolution of a Gourmet Phenomenon:

The Craze for Lunch Boxes

Lunch boxes are much more than just a trend, they have become an essential part of our daily lives. Whether you call them bentos, insulated boxes, lunch bags, insulated bottles or lunch bags, these practical companions have captured the hearts of the French. In this article, we explore the number of lunch boxes used in France and their impact on the way we eat and live.

Lunch Boxes: Eloquent Figures

The number of lunch boxes used in France has increased considerably over the years. According to recent data, more than 70% of French workers take their lunch at least once a week in a lunch box. This trend is fueled by several factors:

• Concern for Health
• Economy
• The respect of environment
• The active life

A Variety of Choice

Lunch boxes are not limited to just one style. Lovers of hot meals opt for insulated boxes that keep their lunch warm, while those who prefer salads and fresh fruit choose bentos with compartments. Lunch bags and insulated bottles complete this picture, offering a complete solution for taking your meal with you.

The Effect on Food Culture

The rise of lunch boxes in France has also had an impact on food culture. People are more willing to experiment with new recipes and diversify their diets. Social media is full of photos of meals lovingly prepared in lunch boxes, inspiring others to follow the trend.

Conclusion

The number of lunch boxes used in France continues to increase, reflecting a positive change in the way we eat and live. These practical companions, whether we call them lunch boxes, bentos, insulated boxes, lunch bags, insulated bottles or lunch bags, have conquered our eating habits and have opened the way to a healthier, more economical and environmentally friendly life.

Feel free to share your experiences with lunch boxes in the comments below. What is your favorite meal to pack in your lunch box?